Professional refrigerated equipment lines to optimize and innovate artisanal and industrial production

Company

The innovative cold. A 100% natural quality path

From the project to the finished product, always respecting the tradition.

1

Project feasibility

careful analysis according to
customer needs and product typology

2

Project definition

study of technical details to optimize
productivity with energy saving

3

Customized solutions

custom-made projects for the realization
of laboratories and production factories

4

Graphic processing

development of complete layouts,
tech-construction drawings and diagrams

5

Manufacture & technology

equipment and innovative systems to
improve and facilitate the production

6

Technical assistance

installation, testing, direct and remote
skilled technical service

7

Technical consulting

use and maintenance manuals,
training courses for technicians

8

Technological consulting

professional advice on raw materials,
new products and processing techniques

Products

Production lines

Professional solutions for:

Bread and Pastry

Bread - Pizza - Pastry and derivatives

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Food Industry

Meat - Fish - Vegetable - Fruit - Gastronomy

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Years of activity
Installed equipments
+
Customers in Italy
+
Customers abroad
Professional Refrigerated Equipments

Your art with the soft help of the cold

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News

Events – Technical appendix

Exhibitions

Meetings in the show...

Industry 4.0

4th industrial revolution opportunities

The Green Technology

Projects in evolution...