MODERN BAKERY: SOLUTIONS AND TRENDS
DEEP-FROZEN PARBAKED PRODUCT
TRADITIONAL PRODUCT
DEEP-FROZEN RAW PRODUCT

 

 

NEWS

 

07-02-2019

ARTOZA 2019

ATHENS, GREECE

Stand Bakery Tools C25 D34 - Hall 2

31-01-2019

1st international exhibition 2019

MADRID, SPAIN

STAND 12D06 - PAV./PAB. 12

11-01-2018

2nd international exhibition 2018

MUNICH OF BAVARIA, GERMANY

STAND A2.371 - HALL A2

11-01-2018

1st international exhibition 2018

RIMINI, ITALY

STAND 197 - HALL B7